Gordon Ramsay Butternut Squash Soup Recipe

If you’re looking for a cozy dish that warms both the heart and the home, then this Gordon Ramsay Butternut Squash Soup Recipe is just what you need. This soup is not only creamy and aromatic but also packed with layers of flavor from fresh herbs. It’s perfect for busy weeknights when you want something comforting without spending hours in the kitchen. Whether you’re gathering around the table with family or hosting a small get-together, this soup is sure to impress!

What makes this recipe truly special is its simplicity and versatility. You can whip it up in about 40 minutes, making it an excellent choice for meal prep or a quick dinner. Plus, the ingredients are wholesome and easy to find, so you can enjoy a homemade meal with minimal fuss.

Why You’ll Love This Recipe

• Quick to prepare: In just 40 minutes, you can have a delicious bowl of soup ready.
• Family-friendly: This soup is loved by both kids and adults, making it great for the whole family.
• Make-ahead friendly: You can easily prepare this soup in advance and store it for later—perfect for busy days!
• Deliciously comforting: The combination of butternut squash and fresh herbs creates a rich, satisfying flavor that warms you up.
• Nutritious and healthy: Packed with vitamins from the squash and herbs, this soup is both tasty and good for you.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients for this delightful soup. You might already have many of these staples in your kitchen!

For the Soup

• 2 tbsp extra-virgin olive oil
• 1 large yellow onion, chopped
• ½ tsp sea salt
• 1 butternut squash, peeled, seeded, and cubed
• 3 garlic cloves, chopped
• 1 tbsp fresh sage, chopped
• ½ tbsp rosemary, minced
• 1 tsp fresh ginger, grated
• 3–4 cups vegetable broth
• Black pepper to taste

To Serve

• Fresh parsley
• Toasted pepitas
• Crusty bread

Variations

This recipe is wonderfully flexible! Feel free to customize it based on your preferences or what you have on hand.

• Add some spice: If you like a little heat, try adding a pinch of red pepper flakes while sautéing the onions.
• Mix in other veggies: Toss in some carrots or sweet potatoes along with the squash for added sweetness and nutrition.
• Creamy twist: For an extra-rich texture, add a splash of coconut milk or cashew cream when blending.
• Herb swap: Experiment with different herbs like thyme or cilantro to give your soup a unique flair.

How to Make Gordon Ramsay Butternut Squash Soup Recipe

Step 1: Sauté the Onions

Heat the olive oil in a large pot over medium heat. Add the chopped onion along with sea salt and black pepper. Sauté them for about 5–8 minutes until they become soft and translucent. This step is crucial because it brings out the natural sweetness of the onions that will enhance the soup’s overall flavor.

Step 2: Add the Squash

Once your onions are soft, it’s time to add the butternut squash cubes. Stir them into the pot and let them cook for about 8–10 minutes until they start to brown slightly. Browning adds depth of flavor to your soup!

Step 3: Mix in Aromatics

Next, stir in the garlic cloves, sage, rosemary, and ginger. Cook everything together for about 30-60 seconds until fragrant. This step infuses your soup with aromatic goodness that will make your kitchen smell divine.

Step 4: Pour in Vegetable Broth

Add 3 cups of vegetable broth to the pot and bring everything to a boil. Once boiling, reduce heat and simmer covered for about 25 minutes until the squash is tender. The broth not only helps cook the squash but also creates a rich base for your soup.

Step 5: Blend Until Smooth

After simmering, allow the mixture to cool slightly before blending it until smooth using an immersion blender or regular blender. If it’s too thick for your liking, add more broth until you reach your desired consistency—this is where creativity comes into play!

Step 6: Final Touches

Taste your delicious creation! Adjust seasoning with more salt or pepper as needed. Serve hot with garnishes like fresh parsley, toasted pepitas for crunch, and some crusty bread on the side—perfect for dipping! Enjoy every spoonful!

Pro Tips for Making Gordon Ramsay Butternut Squash Soup Recipe

Making a delicious butternut squash soup is easy and fun, especially with these handy tips!

• Use fresh ingredients: Fresh herbs and seasonal squash will enhance the flavor of your soup, making it taste vibrant and delicious.
• Adjust the broth: Start with 3 cups of vegetable broth, but feel free to add more if you prefer a thinner consistency. This flexibility allows you to customize the soup to your liking.
• Blend thoroughly: For a creamy texture, blend the soup until completely smooth. A good blender will make this process easier and achieve that restaurant-quality finish.
• Experiment with spices: While this recipe includes sage and ginger, don’t hesitate to try adding a pinch of nutmeg or cumin for an extra layer of warmth and complexity.
• Serve warm: Enjoy the soup hot for the best flavor experience. Reheating it gently on the stove will help maintain its creamy texture.

How to Serve Gordon Ramsay Butternut Squash Soup Recipe

Presentation can elevate your soup from simple to spectacular! Here are some delightful ideas for serving.

Garnishes

• Toasted pepitas: These pumpkin seeds add a crunchy texture and nutty flavor that perfectly complements the smoothness of the soup.
• Chopped parsley: Fresh parsley not only adds a pop of color but also a refreshing taste that brightens up each spoonful.

Side Dishes

• Crusty bread: A warm, crusty loaf is perfect for dipping into your creamy soup. Opt for sourdough or a rustic baguette for added character.
• Simple green salad: A crisp salad with mixed greens, cherry tomatoes, and a light vinaigrette provides a refreshing contrast to the rich soup.
• Roasted vegetables: Seasonal roasted veggies like carrots or Brussels sprouts enhance the meal’s comfort factor while offering additional nutrients and flavors.
• Grilled cheese sandwich: Pairing your soup with a gooey grilled cheese creates that classic comfort food experience that’s hard to resist.

Enjoy creating this flavorful dish and sharing it with friends and family—it’s sure to become a favorite!

Make Ahead and Storage

This Gordon Ramsay Butternut Squash Soup Recipe is perfect for meal prep! It’s not only easy to make in advance but also gets even better as the flavors meld together. Here’s how to handle leftovers and make the most of this delightful soup.

Storing Leftovers

• Store any leftover soup in an airtight container.
• Refrigerate the soup within two hours of cooking.
• It will last for up to 4 days in the fridge.

Freezing

• Allow the soup to cool completely before freezing.
• Transfer to freezer-safe containers or bags, leaving some space for expansion.
• Freeze for up to 3 months for the best quality.

Reheating

• Thaw frozen soup in the refrigerator overnight before reheating.
• Reheat on the stovetop over medium heat, stirring occasionally until hot.
• For microwave reheating, use a microwave-safe bowl and heat in short intervals, stirring in between.

FAQs

Here are some common questions about this delicious recipe!

Can I make Gordon Ramsay Butternut Squash Soup Recipe vegan?

Absolutely! This recipe is naturally vegan-friendly as it uses vegetable broth and no animal products.

How long does Gordon Ramsay Butternut Squash Soup last in the fridge?

Stored properly, this soup can last up to 4 days in the refrigerator. Just make sure it cools down before placing it in an airtight container.

Can I add other vegetables to this butternut squash soup?

Yes! Feel free to experiment by adding carrots, sweet potatoes, or even a touch of coconut milk for extra creaminess.

Is it necessary to peel the butternut squash?

While peeling is recommended for a smooth texture, you can roast it with the skin on if you prefer. Just remember that blending may take longer!

What can I serve with this soup?

This soup pairs wonderfully with crusty bread or a light salad. Garnish with toasted pepitas or fresh herbs for an added touch!

Final Thoughts

I hope you find joy in making this Gordon Ramsay Butternut Squash Soup Recipe! It’s special because it brings warm flavors and comfort into your kitchen, perfect for cozy dinners or meal prep. Enjoy every spoonful and feel free to get creative with your toppings. Happy cooking!