Marry Me Chicken Pasta Casserole

If you’re looking for a comforting dish that feels like a warm hug on a plate, then the Marry Me Chicken Pasta Casserole is just the recipe for you! This delightful casserole combines tender chicken, creamy sauce, and perfectly cooked pasta, creating a meal that’s sure to impress. It’s not just about filling your stomach; it’s about making memories during family gatherings or cozy weeknight dinners. Trust me; once you make this dish, it might just become your new favorite!

What I love most about this casserole is how it brings everyone together. The rich flavors and inviting aroma make any occasion feel special. Plus, it’s an easy way to show your loved ones just how much you care—because nothing says “I love you” quite like a hearty homemade meal!

Why You’ll Love This Recipe

  • Quick to prepare: With simple steps and straightforward ingredients, this dish comes together in no time.
  • Family-friendly: Everyone will love the creamy goodness and tender chicken; even picky eaters will ask for seconds!
  • Perfect for meal prep: Make it ahead of time, and just pop it into the oven when you’re ready to serve.
  • Rich flavor: The combination of garlic and creamy sauce makes every bite unforgettable.
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Ingredients You’ll Need

To create this delicious Marry Me Chicken Pasta Casserole, you’ll need some simple, wholesome ingredients that are easy to find. Here’s what you’ll need:

  • 4 boneless, skinless chicken breasts
  • 3 cloves fresh garlic, minced
  • 2 cups penne pasta
  • 1/4 cup low-sodium soy sauce
  • 1 cup heavy cream
  • 2 tbsp olive oil
  • Salt and pepper, to taste
  • Fresh parsley for garnish

Variations

One of the best things about this recipe is its flexibility! You can easily tweak it to suit your tastes or dietary needs.

  • Swap the protein: Feel free to use boneless turkey breasts or even chickpeas for a vegetarian twist.
  • Change the pasta: While penne works wonderfully, you could also use rotini or fusilli for a fun shape.
  • Add veggies: Toss in some spinach or broccoli for extra nutrition and color.
  • Make it spicy: A pinch of red pepper flakes can give this casserole a nice kick!

How to Make Marry Me Chicken Pasta Casserole

Step 1: Prepare Your Oven and Baking Dish

Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick cooking spray. This step ensures that your casserole doesn’t stick, making clean-up so much easier later!

Step 2: Sauté the Chicken

Season your chicken breasts with salt and pepper. In a skillet over medium heat, heat the olive oil. Sauté the chicken until it’s golden brown on both sides (about 6–8 minutes per side). This browning adds flavor and creates that lovely texture we all enjoy. Once cooked, let the chicken rest before chopping.

Step 3: Make the Creamy Sauce

In the same skillet, add minced garlic and sauté until fragrant (about 1 minute). Then stir in heavy cream and soy sauce until well combined. This creamy mixture is what will envelop your pasta and chicken in deliciousness!

Step 4: Cook the Pasta

Cook the penne according to package instructions until al dente; don’t forget to reserve half a cup of pasta water before draining! This starchy water can help balance out your sauce if needed.

Step 5: Combine All Ingredients

Chop the rested chicken into bite-sized pieces. In a large bowl, mix together the cooked pasta, chopped chicken, and creamy sauce until everything is evenly coated. Each bite should be bursting with flavor!

Step 6: Bake the Casserole

Transfer your mixture into the prepared baking dish. Bake for about 20 minutes until it’s golden on top and bubbly around the edges. The aroma wafting through your kitchen will have everyone eagerly waiting at the dinner table! Finish with some fresh parsley as garnish before serving.

Now you’re ready to enjoy a heartwarming meal that’s perfect for any occasion!

Pro Tips for Making Marry Me Chicken Pasta Casserole

Creating the perfect Marry Me Chicken Pasta Casserole is a delightful journey, and with a few helpful tips, you can ensure it’s love at first bite!

  • Use Fresh Ingredients: Fresh garlic and high-quality chicken really enhance the flavors of your casserole. They bring vibrant taste and aroma that dried or lower-quality ingredients simply can’t match.

  • Don’t Overcook the Chicken: Searing the chicken just until golden brown helps retain its juices, leading to tender pieces throughout your dish. This prevents dry chicken that could detract from the overall experience.

  • Adjust Sauce Thickness: If you prefer a creamier sauce, feel free to add more heavy cream or a splash of reserved pasta water until you reach your desired consistency. This flexibility allows you to customize the dish to your liking!

  • Let It Rest Before Serving: Allowing the casserole to rest for about 5 minutes after baking helps everything settle, making it easier to serve and ensuring every scoop is well combined.

  • Experiment with Cheese: For added flavor and richness, consider mixing in some shredded cheese like mozzarella or parmesan before baking. This will create a deliciously cheesy layer that adds to the comfort of this dish.

How to Serve Marry Me Chicken Pasta Casserole

Serving your Marry Me Chicken Pasta Casserole can be as creative as you want! Here are some ideas to make your dish visually appealing and even tastier.

Garnishes

  • Chopped Fresh Parsley: A sprinkle of fresh parsley not only adds a pop of color but also brings a fresh, herbal note that complements the rich flavors of the casserole.

  • Grated Parmesan Cheese: A light dusting of grated parmesan on top right before serving enhances both flavor and presentation, giving it that gourmet touch.

Side Dishes

  • Garlic Bread: Crunchy on the outside and soft on the inside, garlic bread is perfect for mopping up any leftover creamy sauce. Its buttery flavor pairs beautifully with the casserole’s richness.

  • Steamed Broccoli: Bright green steamed broccoli adds a nutritious element while balancing out the flavors with its mild bitterness. Plus, it brings a lovely color contrast on your plate!

  • Caesar Salad: A crisp Caesar salad provides a refreshing crunch that cuts through the creaminess of the casserole. The tangy dressing will elevate every bite.

  • Roasted Vegetables: Seasonal roasted vegetables like zucchini, bell peppers, or asparagus provide earthiness and sweetness that complements your main dish wonderfully.

Enjoy crafting this heartwarming meal! Whether it’s for a cozy dinner or a special occasion, Marry Me Chicken Pasta Casserole is sure to impress everyone at your table.

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Make Ahead and Storage

This Marry Me Chicken Pasta Casserole is not only a delightful dish for any occasion but also perfect for meal prep! You can easily make it ahead of time and store it for later, making weeknight dinners a breeze.

Storing Leftovers

  • Allow the casserole to cool completely before storing.
  • Transfer leftovers to an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Cool the casserole completely before freezing.
  • Wrap tightly in plastic wrap or transfer to a freezer-safe container.
  • Freeze for up to 3 months for optimal flavor.

Reheating

  • Thaw overnight in the refrigerator if frozen.
  • Preheat your oven to 350°F (175°C).
  • Cover with aluminum foil and bake for about 20-25 minutes, or until heated through.

FAQs

Here are some common questions about the Marry Me Chicken Pasta Casserole that you might find helpful!

Can I use different pasta shapes for Marry Me Chicken Pasta Casserole?

Absolutely! While penne works wonderfully, you can use any pasta shape you prefer, such as rotini or fusilli. Just be sure to adjust cooking times as needed.

What can I substitute for heavy cream in Marry Me Chicken Pasta Casserole?

If you’re looking for lower-fat alternatives, you can use half-and-half or a plant-based cream such as cashew cream. Both options will still give you that creamy texture you’re after.

How can I customize my Marry Me Chicken Pasta Casserole?

Feel free to add your favorite vegetables like spinach or bell peppers. You can also sprinkle in some cheese on top before baking for an extra cheesy layer!

Final Thoughts

I hope you enjoy making this Marry Me Chicken Pasta Casserole! It’s a dish that brings warmth and comfort, perfect for sharing with family and friends. The combination of creamy sauce and tender chicken is sure to make hearts flutter at the dinner table. Remember, cooking is all about love and creativity, so don’t shy away from adding your personal touch. Enjoy every bite!

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Marry Me Chicken Pasta Casserole

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Indulge in the heartwarming flavors of Marry Me Chicken Pasta Casserole, a delightful dish that transforms simple ingredients into a comforting meal perfect for family gatherings or cozy weeknight dinners. This creamy casserole features tender chicken enveloped in a rich sauce, harmoniously combined with perfectly cooked penne pasta. With its inviting aroma and satisfying taste, this dish is sure to become a favorite around your dinner table. Easy to prepare and adaptable to your preferences, it’s a recipe that speaks love through every bite!

  • Author: Camryn
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 3 cloves fresh garlic, minced
  • 2 cups penne pasta
  • 1/4 cup low-sodium soy sauce
  • 1 cup heavy cream
  • 2 tbsp olive oil
  • Salt and pepper, to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat oven to 400°F (200°C) and coat a baking dish with nonstick spray.
  2. Season chicken with salt and pepper. Sauté in olive oil over medium heat until golden brown (6–8 minutes per side). Let rest before chopping.
  3. In the same skillet, sauté garlic until fragrant; then stir in heavy cream and soy sauce.
  4. Cook penne as directed; reserve half a cup of pasta water.
  5. Mix chopped chicken, cooked pasta, and creamy sauce in a large bowl until well coated.
  6. Transfer to the baking dish and bake for 20 minutes until golden and bubbly. Garnish with parsley before serving.

Nutrition

  • Serving Size: 1/6 of casserole (about 314g)
  • Calories: 460
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 2g
  • Protein: 27g
  • Cholesterol: 100mg

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