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Air Fryer Beignets

Air Fryer Beignets

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Air Fryer Beignets are a delightful twist on the classic New Orleans pastry, bringing the joy of fluffy, sweet treats right to your home. These guilt-free bites are air-fried to perfection, delivering a crispy exterior with a soft and airy inside. Ideal for breakfast, dessert, or as a special snack for your family and friends, these beignets are quick and easy to make, filling your kitchen with an irresistible aroma. Dust them with powdered sugar or top them with your favorite flavors—every bite is sure to bring smiles all around!

Ingredients

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  • 1 cup all-purpose flour
  • 2 tbsp granulated sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/3 cup whole milk
  • 1 large egg
  • 2 tbsp melted butter

Instructions

  1. In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
  2. In another bowl, mix the milk, melted butter, and beaten egg until smooth.
  3. Gradually combine the wet mixture with the dry ingredients, stirring gently until just mixed.
  4. Roll out the dough on a floured surface to about half an inch thick and cut into desired shapes.
  5. Preheat your air fryer to 350°F (175°C) for 5 minutes.
  6. Place the beignet shapes in the air fryer basket without overcrowding and cook for about 6 minutes or until golden brown.
  7. Dust with powdered sugar before serving.

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