Air Fryer Cinnamon Banana Chips
Indulge in a delightful and guilt-free snack with these Air Fryer Cinnamon Banana Chips. This simple recipe transforms ripe bananas into crispy, sweet treats that are perfect for any occasion. Whether you’re looking for a quick snack for busy weeknights, a healthy addition to school lunches, or a crunchy side while watching your favorite movie, these banana chips are sure to please everyone in the family. With just a few wholesome ingredients and minimal prep time, you can create a satisfying snack that is naturally sweetened and free from preservatives. Plus, they store beautifully for later enjoyment. Try making these Air Fryer Cinnamon Banana Chips today and experience the joy of homemade snacks!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 2 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
- 2 ripe but firm bananas
- 1 tablespoon melted coconut oil
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Peel the bananas and slice them into thin rounds, about 1/8 inch thick.
- In a small bowl, mix together the sugar, cinnamon, and salt.
- Toss the banana slices in melted coconut oil until coated.
- Sprinkle the cinnamon-sugar mixture over the banana slices and toss lightly.
- Preheat your air fryer to 300°F (150°C).
- Arrange the banana slices in a single layer in the air fryer basket.
- Air fry for 15–18 minutes, flipping halfway through until golden brown.
- Remove and cool on a wire rack before serving.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 100
- Sugar: 9g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://lilrecipe.com/air-fryer-cinnamon-banana-chips/