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Apple Crisp Cheesecake Bread

Apple Crisp Cheesecake Bread
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Indulge in the comforting flavors of Apple Crisp Cheesecake Bread, a delightful treat that combines the warmth of spiced apples with creamy cheesecake filling, all encased in a soft, moist loaf. This recipe is perfect for breakfast, dessert, or an afternoon snack and is sure to impress family and friends alike. Topped with a crunchy crisp layer, each slice offers a satisfying contrast of textures. Whether you enjoy it fresh out of the oven or as part of your meal prep for the week, this apple-infused loaf will quickly become a favorite in your home!

Ingredients

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  • 1/3 cup all-purpose flour
  • 1/3 cup quick cooking oats
  • 1/3 cup light brown sugar
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 3 tablespoons unsalted butter (melted)
  • 2 medium apples (Granny Smith or Gala), peeled and diced into 1/2 pieces
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (room temperature)
  • 2/3 cup sugar
  • 2 eggs (room temperature)
  • 1 1/2 teaspoons vanilla extract
  • 1/2 cup milk
  • 8 oz. brick-style cream cheese (room temperature)
  • 1/3 cup granulated sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon vanilla
  • 1 egg
  • 3/4 cup powdered sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9 x 5-inch loaf pan.
  2. Prepare the crisp topping by mixing flour, oats, brown sugar, cinnamon, nutmeg, and melted butter until crumbly.
  3. Toss diced apples with granulated sugar and cinnamon for the filling.
  4. In a large bowl, beat room temperature butter and sugar until creamy. Add eggs one at a time with vanilla extract and milk. Combine dry ingredients gradually.
  5. For the cream cheese filling, beat cream cheese with sugar until smooth; add flour, vanilla extract, and egg.
  6. Layer half of the bread batter in the pan, followed by cream cheese filling and apple mixture. Repeat layers and top with crisp topping.
  7. Bake for about 60 minutes or until golden brown; cool before drizzling with powdered sugar glaze.

Nutrition

Find it online: https://lilrecipe.com/apple-crisp-cheesecake-bread/