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Applesauce Cake with Cinnamon Cream Cheese Frosting

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If you’re in search of a delightful dessert that embodies warmth and comfort, look no further than this delectable Applesauce Cake with Cinnamon Cream Cheese Frosting. This cake combines the natural sweetness of unsweetened applesauce with aromatic spices, resulting in a moist and flavorful treat that’s perfect for any occasion. It’s an easy bake that will have your home filled with inviting aromas, making it a cherished recipe for family gatherings or cozy evenings at home. With its creamy cinnamon frosting, this cake is sure to become a favorite among kids and adults alike.

Ingredients

  • Unsweetened applesauce
  • All-purpose flour
  • Brown sugar
  • Eggs
  • Vegetable oil
  • Ground cinnamon
  • Nutmeg
  • Cream cheese
  • Powdered sugar
  • Baking soda
  • Baking powder
  • Vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. In a large bowl, combine applesauce, brown sugar, vegetable oil, eggs, and vanilla extract until smooth.
  3. In another bowl, whisk together flour, baking soda, baking powder, cinnamon, and nutmeg. Gradually fold dry ingredients into the wet mixture until just combined.
  4. Pour batter into the prepared pan and bake for 30-35 minutes or until a toothpick inserted comes out clean. Allow to cool completely.
  5. For the frosting, beat cream cheese and butter until smooth; gradually add powdered sugar and cinnamon until fluffy.
  6. Spread frosting over the cooled cake and garnish as desired before slicing into squares.

Nutrition

Find it online: https://lilrecipe.com/applesauce-cake-with-cinnamon-cream-cheese-frosting/