Best Ever Butterscotch Chocolate Chip Cookies
Indulge in the joy of baking with the Best Ever Butterscotch Chocolate Chip Cookies! These delightful treats combine soft, chewy textures with the rich flavors of butterscotch and chocolate, creating an irresistible dessert that’s perfect for any occasion. Whether you’re preparing for a family gathering or simply treating yourself after a long day, these cookies are sure to please everyone. With a warm, inviting aroma filling your kitchen, each bite feels like a sweet embrace. They’re easy to make and fun to customize, allowing you to experiment with various mix-ins for a personal touch. Bake a batch today and bring happiness to your home!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 tsp vanilla extract
- 2 large eggs
- 1 cup butterscotch chips
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream butter with brown and granulated sugars until light and fluffy.
- Beat in eggs one at a time followed by vanilla until well combined.
- Gradually mix in dry ingredients until just combined; fold in butterscotch and chocolate chips.
- Scoop tablespoon-sized balls of dough onto prepared baking sheets.
- Bake for 10-12 minutes or until edges are golden brown; cool slightly before transferring to wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 11g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg