Black Forest Trifle for Christmas
Indulge in the festive spirit with this delightful Black Forest Trifle for Christmas! Layers of rich chocolate cake, luscious whipped cream, and sweet cherries come together to create an irresistible dessert that’s perfect for holiday gatherings. This show-stopping treat not only pleases the palate but also captivates the eye with its beautiful presentation. Best of all, it’s easy to make ahead of time, allowing you to enjoy quality moments with family and friends while savoring each delicious spoonful. Whether it’s a cozy family dinner or a holiday feast, this trifle is bound to become a cherished tradition!
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Chocolate cake mix (or homemade chocolate cake)
- Heavy cream
- Powdered sugar
- Vanilla extract
- Cherries (canned or fresh)
- Cherry juice
- Vanilla pudding
- Dark chocolate shavings (for garnish)
Instructions
- Bake the chocolate cake according to package instructions or your favorite recipe. Allow it to cool completely.
- In a mixing bowl, whip heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Prepare the cherry layer by mixing pitted cherries with cherry juice.
- In a large glass bowl or individual serving glasses, layer crumbled chocolate cake, whipped cream, and cherries. Repeat layers until all ingredients are used, finishing with whipped cream on top.
- Cover and refrigerate for at least 4 hours or overnight before serving. Garnish with dark chocolate shavings.
Nutrition
- Serving Size: 1 generous portion (200g)
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg
Find it online: https://lilrecipe.com/black-forest-trifle-for-christmas/