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Butter Spread

Butter Spread

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Elevate your meals with these delightful Butter Spread variations that are perfect for any occasion. These easy-to-make spreads transform simple butter into flavorful concoctions that will impress your family and guests alike. Whether you’re hosting a dinner party or enjoying a cozy family meal, these spreads add an elegant touch to your bread service, making every bite special. From sweet and fruity to savory herbed options, there’s a spread to suit every palate. Quick to prepare and easily customizable, these butter spreads are a must-have in your kitchen repertoire!

Ingredients

Scale
  • 1 cup softened butter
  • 3 tablespoons pomegranate seeds
  • 1 tablespoon honey
  • 1 tablespoon chopped almonds
  • 1 tablespoon brown sugar
  • 1 tablespoon chopped walnuts
  • 1 tablespoon maple syrup
  • 3 tablespoons blackberries
  • 1 tablespoon chopped pecans
  • 23 tablespoons chopped chives
  • ¼ teaspoon oregano
  • ¼ teaspoon rosemary
  • ¼ teaspoon thyme
  • ¼ teaspoon basil
  • ⅛ teaspoon cracked black pepper
  • 23 cloves roasted garlic
  • ¼ teaspoon sea salt

Instructions

  1. Begin with room temperature butter for smooth mixing.
  2. Using a stand mixer or hand beaters, cream the softened butter until fluffy.
  3. Mix in all other ingredients until well combined; fold in fresh fruits last.
  4. Transfer to your serving vessel and garnish as desired.
  5. Serve with crusty bread or fresh vegetables.

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