Cheesy Chicken Crescent Rolls
Indulge in the comforting goodness of Cheesy Chicken Crescent Rolls, a delightful dish that promises to bring smiles to your table. These warm, flaky rolls are filled with a savory blend of shredded chicken, creamy cheese, and aromatic herbs, making them a crowd-pleaser for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley (fresh or dried)
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet.
- In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent dough onto a clean surface without tearing it.
- Place a spoonful of filling at the wider end of each triangle and roll towards the point while tucking in the sides.
- Arrange rolled crescents on the baking sheet with the point facing down.
- Bake for 12-15 minutes or until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 190
- Sugar: 1g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg