Chicken Cheddar Cranberry Melt
If you’re seeking a heartwarming meal that brings comfort and joy, the Chicken Cheddar Cranberry Melt is your perfect choice. This easy-to-make sandwich combines tender chicken, gooey cheddar cheese, and a touch of sweet cranberry sauce, creating an irresistible flavor profile that’s sure to please everyone at your table. Ideal for busy weeknights or as a delightful way to repurpose leftover chicken, this melt feels like a cozy embrace in every bite. With its quick preparation and customizable ingredients, it’s no wonder this dish will become a staple in your home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes 1 sandwich 1x
- Category: Lunch
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 large slices of bread (sourdough or whole grain)
- 2 tablespoons unsalted butter
- 4 slices sharp cheddar cheese
- 5 slices cooked chicken breast
- 1/4 cup cranberry sauce
- 1/3 cup hearty baby greens
Instructions
- Preheat your griddle or panini press to medium heat.
- Butter one side of each slice of bread.
- On the unbuttered side of one slice, layer two slices of cheddar cheese, followed by chicken, cranberry sauce, and baby greens. Top with two more slices of cheese and the other slice of bread (butter side up).
- Grill the sandwich for about 10 minutes until golden brown and the cheese is melted, flipping carefully halfway through.
Nutrition
- Serving Size: 1 sandwich
- Calories: 540
- Sugar: 6g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 4g
- Protein: 34g
- Cholesterol: 85mg
Find it online: https://lilrecipe.com/chicken-ham-cheddar-cranberry-melt/