Chicken Pillows with Creamy Parmesan Sauce

If you’re looking for a cozy dish that brings comfort and joy, you’ve found it! Chicken Pillows with Creamy Parmesan Sauce are a delightful treat that never fails to impress. This recipe is one of my favorites to whip up on busy weeknights or at family gatherings. The combination of tender chicken wrapped in flaky crescent dough, all smothered in a rich, creamy sauce, makes for a meal that’s both satisfying and delicious. Trust me, once you try this, it will quickly become a go-to in your kitchen!

Why You’ll Love This Recipe

• Quick and Easy: With just 20 minutes of prep time, you can have these savory pillows ready to bake in no time.
• Family-Friendly: Everyone loves the comforting flavors of chicken and cheese, making this dish a hit with both kids and adults.
• Make-Ahead Option: You can prepare the chicken pillows in advance and bake them when you’re ready for a hassle-free dinner.
• Deliciously Creamy Sauce: The homemade creamy Parmesan sauce takes this dish to another level, adding richness that’s hard to resist.

Ingredients You’ll Need

Gathering the ingredients for Chicken Pillows with Creamy Parmesan Sauce is a breeze! These simple, wholesome ingredients come together beautifully to create a dish that’s as enjoyable to make as it is to eat.

For the Chicken Filling

• 2 cups cooked and shredded chicken
• 4 ounces cream cheese, softened
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried parsley
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon melted butter
• 1 tube (8-count) crescent roll dough

For the Creamy Parmesan Sauce

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup heavy cream
• ¾ cup grated Parmesan cheese
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

Variations

One of the best things about Chicken Pillows with Creamy Parmesan Sauce is how flexible the recipe can be. Feel free to get creative based on what you have on hand or your family’s preferences!

• Swap the protein: Use turkey or cooked veggies like spinach or mushrooms instead of chicken for a fun twist.
• Add some heat: Toss in some red pepper flakes or diced jalapeños to kick up the spice level!
• Try different cheeses: If you’re not a fan of Parmesan, swap it out for mozzarella or cheddar for a different flavor profile.
• Experiment with herbs: Fresh herbs like basil or thyme could add an aromatic touch to the filling.

How to Make Chicken Pillows with Creamy Parmesan Sauce

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This ensures that your chicken pillows will bake evenly and come out perfectly golden. Lining your baking sheet with parchment paper also helps prevent sticking, making cleanup easier!

Step 2: Prepare the Chicken Filling

In a bowl, mix together the shredded chicken with cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter. Stir until well combined and creamy. This mixture is where all the magic happens; it will provide moistness and flavor inside each pillow.

Step 3: Roll Out the Crescent Dough

Unroll the crescent roll dough and separate it into 8 individual triangles. Lightly press each triangle to flatten and slightly widen its surface. This little step helps create more space for your delicious filling!

Step 4: Fill and Seal the Chicken Pillows

Spoon a generous portion of the chicken mixture onto the widest part of each crescent roll triangle. Carefully fold the edges over the filling and pinch them closed. Sealing them well ensures no filling escapes during baking!

Step 5: Coat with Egg Wash and Breadcrumbs

Brush each chicken pillow with beaten egg for that beautiful golden finish. If you want extra crunch, sprinkle panko breadcrumbs over the top before baking—this adds an irresistible texture!

Step 6: Bake Until Golden

Place your prepared chicken pillows onto the lined baking sheet and bake for about 20–25 minutes until they are golden brown and crispy. Your kitchen will smell heavenly as they bake!

Step 7: Make the Creamy Parmesan Sauce

While those delightful pillows are baking away, melt butter in a saucepan over medium heat. Whisk in flour until slightly golden; this forms your roux which will thicken your sauce beautifully. Gradually add milk and heavy cream while whisking continuously until smooth. Stir in grated Parmesan cheese along with garlic powder, salt, and black pepper—let it simmer until thickened.

Step 8: Serve and Enjoy

Once those chicken pillows are perfectly golden brown, remove them from the oven and let them cool slightly. Drizzle with warm Parmesan sauce before serving—you’ll want every last drop! Enjoy this comforting dish with family or friends; it’s sure to bring smiles all around!

Pro Tips for Making Chicken Pillows with Creamy Parmesan Sauce

Creating the perfect Chicken Pillows with Creamy Parmesan Sauce can be a breeze if you keep these handy tips in mind!

• Use Rotisserie Chicken: For a time-saving shortcut, shredded rotisserie chicken is a great option. It’s already cooked and adds fantastic flavor without any extra effort.

• Don’t Overfill the Pillows: Be careful not to overstuff your crescent roll triangles. If you do, they may burst open during baking, making a mess and losing that lovely pillow shape.

• Let the Cream Cheese Soften: Make sure your cream cheese is fully softened before mixing. This will ensure a smooth filling, making it easier to spread and seal.

• Experiment with Herbs: Feel free to get creative with the herbs! Adding fresh herbs like basil or thyme can elevate the flavor profile of your chicken pillows.

• Adjust Baking Time as Needed: Ovens can vary, so keep an eye on your chicken pillows as they bake. If they’re not golden brown after 25 minutes, give them a few extra minutes until they reach perfection.

How to Serve Chicken Pillows with Creamy Parmesan Sauce

When it comes to serving these delightful Chicken Pillows, presentation can make all the difference! Here are some ideas to make your dish look as good as it tastes.

Garnishes

• Chopped Fresh Parsley: A sprinkle of fresh parsley adds a pop of color and freshness that beautifully complements the creamy sauce.
• Grated Parmesan: A light dusting of grated Parmesan just before serving enhances the cheesy goodness and makes each bite even more indulgent.

Side Dishes

• Steamed Broccoli: Bright green steamed broccoli provides a nutritious contrast to the rich chicken pillows. Its slight crunch balances out the creamy textures perfectly.

• Garlic Bread: Warm, crusty garlic bread is always a crowd-pleaser! It’s perfect for mopping up any leftover sauce on your plate.

• Caesar Salad: A crisp Caesar salad adds a refreshing element to your meal. The tangy dressing and crunchy croutons pair wonderfully with the rich flavors of the chicken pillows.

• Roasted Vegetables: Colorful roasted vegetables bring warmth and sweetness to your table. Carrots, bell peppers, and zucchini roasted with olive oil and herbs create an inviting side that complements any main dish.

Enjoy crafting this delicious meal for family or friends—your Chicken Pillows with Creamy Parmesan Sauce are sure to impress!

Make Ahead and Storage

These Chicken Pillows with Creamy Parmesan Sauce are perfect for meal prep! You can make them ahead of time and enjoy them throughout the week. Here’s how to store and preserve their deliciousness.

Storing Leftovers

• Allow the chicken pillows to cool completely before storing.
• Place them in an airtight container in the refrigerator.
• They will last for up to 3 days.

Freezing

• To freeze, place the uncooked chicken pillows on a baking sheet in a single layer.
• Freeze until solid, then transfer to a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating

• For refrigerated pillows, reheat in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through.
• If reheating from frozen, bake directly from the freezer for 25-30 minutes or until heated through and crispy.

FAQs

Here are some common questions about Chicken Pillows with Creamy Parmesan Sauce that might help you out!

Can I use rotisserie chicken in Chicken Pillows with Creamy Parmesan Sauce?

Absolutely! Using rotisserie chicken is a fantastic time-saver and adds great flavor to your filling.

How do I make Chicken Pillows with Creamy Parmesan Sauce gluten-free?

To make this recipe gluten-free, simply use gluten-free crescent roll dough and substitute regular flour with a gluten-free all-purpose blend when making the sauce.

Can I prepare Chicken Pillows with Creamy Parmesan Sauce in advance?

Yes! You can prepare them ahead of time, store them in the fridge or freezer, and bake them whenever you’re ready to enjoy.

What can I serve with Chicken Pillows with Creamy Parmesan Sauce?

These delightful pillows pair wonderfully with a fresh salad or steamed vegetables for a balanced meal!

Final Thoughts

I hope you find joy in making these Chicken Pillows with Creamy Parmesan Sauce! They are not only easy to prepare but also incredibly satisfying. Whether you’re serving them for dinner or enjoying leftovers for lunch, each bite is bursting with flavor. Enjoy cooking this delightful dish, and don’t hesitate to share it with family and friends! Happy cooking!