Chicken Pita Gyros
If you’re craving a taste of the Mediterranean, these Chicken Pita Gyros are the perfect solution! This delightful dish features marinated grilled chicken wrapped in warm pita bread, accompanied by fresh veggies and creamy tzatziki sauce. Ideal for busy weeknights or casual gatherings, this recipe is quick to prepare and highly customizable, ensuring everyone can enjoy their favorite flavors. With vibrant ingredients and satisfying textures, Chicken Pita Gyros offer a refreshing meal that’s packed with flavor and nutrition.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling/Skillet
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb chicken breast
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- 4 pita breads
- 1 cup tzatziki sauce
- 1 cup chopped lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced red onion
Instructions
- In a bowl, mix olive oil, lemon juice, minced garlic, oregano, salt, and pepper to create the marinade.
- Cut chicken into thin strips and marinate for at least 30 minutes in the refrigerator.
- Preheat grill or skillet over medium-high heat. Cook marinated chicken strips for about 5–7 minutes on each side until cooked through and golden brown.
- Warm pita breads on the grill or in a dry skillet for approximately one minute on each side.
- Assemble your gyros by placing grilled chicken strips in each pita along with tzatziki sauce, lettuce, tomatoes, and red onion.
- Fold the pita closed and serve immediately.
Nutrition
- Serving Size: 1 gyro (250g)
- Calories: 410
- Sugar: 3g
- Sodium: 670mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://lilrecipe.com/chicken-pita-gyros/