Crispy Hashbrown Sausage Bites
Looking for a quick and flavorful snack or breakfast option that the whole family will love? Try these Crispy Hashbrown Sausage Bites! Perfectly golden and crispy, each bite is filled with savory sausage and melted cheese, making them an irresistible treat for any occasion. Whether you serve them as a delicious appetizer at your next gathering or enjoy them during a busy weekday morning, these bites are sure to impress. Their versatility means you can customize them to suit your taste—add veggies for extra nutrition or experiment with different cheeses and seasonings. Get ready to create cherished memories around the table with this easy-to-make recipe!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings (16 bites) 1x
- Category: Snack/Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups frozen hashbrowns, thawed
- 1/2 lb beef or turkey sausage
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup breadcrumbs
- 1 egg
- Salt and pepper, to taste
- 1 tbsp oil (for frying)
Instructions
- In a skillet over medium heat, brown the sausage until fully cooked, breaking it apart as it cooks. Drain excess fat.
- In a large bowl, mix together thawed hashbrowns, cooked sausage, shredded cheese, breadcrumbs, egg, salt, and pepper until well combined.
- Shape the mixture into small balls of uniform size.
- Heat oil in the skillet over medium heat and fry the balls for about 4-5 minutes on each side until golden brown.
- Drain on paper towels before serving warm with your favorite dipping sauce.
Nutrition
- Serving Size: 2 bites
- Calories: 200
- Sugar: 0g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 50mg
Find it online: https://lilrecipe.com/crispy-hashbrown-sausage-bites/