Crumbl Pumpkin Pie Cookies
If you’re on the hunt for a delightful treat that captures the essence of fall, look no further than these Crumbl pumpkin pie cookies. These cookies combine the warm, comforting flavors of pumpkin pie with the fun and ease of a cookie format. Perfect for any occasion, whether it’s a cozy evening at home or a festive family gathering, these treats will surely impress.
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick softened butter
- 1/3 cup vegetable or canola oil
- 1/2 cup granulated sugar
- 1/4 cup powdered sugar
- 1 egg (room temperature)
- 1 tsp vanilla extract
- 2 & 1/3 cups flour
- 1/4 tsp salt
- 3/4 tsp baking powder
- 3 oz softened cream cheese
- 1/2 cup brown sugar
- 5 oz pumpkin puree
- 2/3 cup heavy cream (cold)
- 1 tbsp white sugar
- 1 tsp vanilla extract
- 2 tsp pumpkin pie spice
- orange gel food coloring
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, cream together softened butter, oil, granulated sugar, and powdered sugar until smooth.
- Add the egg and vanilla extract; mix until well combined.
- Gradually add flour, salt, and baking powder; mix until just combined.
- Scoop out dough onto the baking sheet, flatten slightly, and create space in the center for filling.
- Bake for 8-9 minutes until edges are golden. Allow cooling before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (38g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://lilrecipe.com/crumbl-pumpkin-pie-cookies/