Delicious Brownie Ice Cream Cake
Indulge in the ultimate dessert experience with this Delicious Brownie Ice Cream Cake, a delightful combination of rich, fudgy brownies layered with creamy ice cream. This no-bake treat is perfect for any occasion, whether it’s a cozy family night or an impressive dish for guests. With its quick preparation and customizable flavors, it makes satisfying your sweet tooth effortless. Plus, the stunning layers make it a feast for the eyes as well! Follow these simple steps to whip up a dessert that will leave everyone craving more.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix (18.3 oz)
- 2 pints of your favorite ice cream flavors
- 1 cup fudge sauce, heated
Instructions
- Prepare the brownie mix according to package instructions and bake until fudgy. Allow to cool completely.
- Once cooled, spread one pint of ice cream evenly over the brownie base.
- Layer additional brownies on top and then add another pint of ice cream.
- Drizzle warm fudge sauce over the final layer of ice cream.
- Cover with plastic wrap and freeze for at least one hour before serving.
Nutrition
- Serving Size: 1/4 cake (150g)
- Calories: 380
- Sugar: 35g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://lilrecipe.com/delicious-brownie-ice-cream-cake/