Deliciously Easy Cinnamon Donut Loaf
Indulge in the warmth of homemade baking with this Deliciously Easy Cinnamon Donut Loaf. Perfect for breakfast or a cozy snack, this loaf combines soft, fluffy bread with the comforting flavors of cinnamon and sugar. It’s simple enough for busy mornings but delightful enough for family gatherings. Each slice is a sweet reminder of shared moments and laughter, making it an ideal treat for any occasion. With ingredients you likely have on hand, you’ll find yourself baking this loaf again and again, filling your home with inviting aromas that will make everyone smile.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 10 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- all-purpose flour
- granulated sugar
- baking powder
- ground cinnamon
- salt
- eggs
- vegetable oil
- milk
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a loaf pan.
- In a large bowl, mix all-purpose flour, granulated sugar, baking powder, ground cinnamon, and salt.
- In another bowl, whisk together eggs, vegetable oil, and milk until smooth.
- Combine wet ingredients into dry ingredients and gently fold until just mixed.
- Mix granulated sugar and ground cinnamon for the topping.
- Pour half of the batter into the prepared pan; sprinkle half of the cinnamon sugar mixture on top. Add remaining batter and finish with the rest of the topping.
- Bake for 50-60 minutes or until a toothpick comes out clean.
- Allow to cool before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://lilrecipe.com/deliciously-easy-cinnamon-donut-loaf/