Dump & Go Crockpot Marry Me Chicken
If you’re looking for a comforting meal that practically cooks itself, let me introduce you to my beloved Dump & Go Crockpot Marry Me Chicken! This dish has become a staple in my home because it combines tender chicken breasts with a creamy garlic-Parmesan sauce and sweet-tangy sun-dried tomatoes. It’s the perfect choice for busy weeknights or special gatherings when you want to impress without spending hours in the kitchen. Just dump your ingredients in the crockpot, and let the magic happen!
What makes this recipe even more special is how it brings everyone together around the dinner table. The rich flavors and creamy texture are sure to win hearts—and maybe even lead to a proposal! So grab your crockpot, and let’s make some delicious memories.
Why You’ll Love This Recipe
- Super easy preparation: With just a few simple steps, this recipe is perfect for those hectic days when time is tight.
- Family-friendly flavor: The creamy sauce and tender chicken appeal to both kids and adults alike—no complaints at dinner!
- Make-ahead convenience: You can prep everything in advance, making it an ideal choice for meal prep or when hosting guests.
- Versatile serving options: Pair this dish with rice, pasta, or crusty bread for a hearty meal that suits everyone’s tastes.
- Deliciously satisfying: The combination of garlic, Parmesan, and sun-dried tomatoes creates a flavor explosion that will have everyone asking for seconds.

Ingredients You’ll Need
These ingredients are simple and wholesome, making them easy to find at your local grocery store. You’ll love how each one contributes to the overall deliciousness of this Dump & Go Crockpot Marry Me Chicken!
- 4 boneless skinless chicken breasts
- Salt and pepper, to taste
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional)
- ½ cup chopped sun-dried tomatoes (in oil, drained)
- 2 tbsp butter
- Fresh basil or parsley, for garnish
Variations
One of the best things about this recipe is its flexibility! You can easily tweak it based on what you have on hand or your personal preferences. Here are some fun variations to consider:
- Swap the protein: Use boneless skinless turkey breasts or chicken thighs instead of chicken breasts for a different texture.
- Add veggies: Toss in some chopped spinach or artichoke hearts along with the sun-dried tomatoes for extra nutrition.
- Change up the cheese: Try using mozzarella or feta cheese instead of Parmesan for a unique take on the flavor profile.
- Make it spicy: Add more red pepper flakes or diced jalapeños if you enjoy a little heat in your meals.
How to Make Dump & Go Crockpot Marry Me Chicken
Step 1: Season the Chicken
Start by seasoning your boneless skinless chicken breasts with salt and pepper on both sides. This simple step enhances the natural flavor of the chicken, ensuring each bite is delicious.
Step 2: Whisk Together the Sauce
In a bowl, whisk together chicken broth, heavy cream, grated Parmesan cheese, minced garlic, dried oregano, dried thyme, and red pepper flakes (if using). This rich sauce will envelop the chicken as it cooks, creating that creamy texture we all adore.
Step 3: Assemble in the Crockpot
Place the seasoned chicken breasts into your crockpot and pour the prepared sauce over them. Make sure every piece of chicken is coated; this will keep them juicy during cooking.
Step 4: Add Sun-Dried Tomatoes
Sprinkle drained chopped sun-dried tomatoes over the top of the chicken. These little bursts of flavor add sweetness and tanginess that perfectly complements the creamy sauce.
Step 5: Cook Low and Slow
Cover your crockpot and cook on LOW for about 4 hours or HIGH for 2 hours until the chicken is tender. Cooking low and slow allows all those wonderful flavors to meld together beautifully.
Step 6: Finish with Butter
In the last 30 minutes of cooking, add butter to the pot. Stirring it in will create an even richer sauce that ties all those flavors together wonderfully!
Step 7: Garnish and Serve
Before serving, garnish with fresh basil or parsley. It adds a pop of color as well as freshness! Serve this delightful dish alongside rice, pasta, or warm bread to soak up all that luscious sauce. Enjoy every bite!
Pro Tips for Making Dump & Go Crockpot Marry Me Chicken
Creating the perfect Dump & Go Crockpot Marry Me Chicken is a breeze with these helpful tips!
-
Use fresh ingredients: Fresh garlic and high-quality sun-dried tomatoes can elevate the flavor of your dish, making it even more delightful for you and your loved ones.
-
Adjust the seasoning: Don’t shy away from tasting the sauce before cooking! Adjusting salt, pepper, or herbs to your preference ensures that each bite is bursting with flavor.
-
Choose the right chicken: Using boneless skinless chicken breasts helps them cook evenly and absorb all those delicious flavors. If you prefer, you can also use chicken thighs for a juicier result.
-
Don’t skip the butter: Adding butter towards the end of cooking creates a rich, creamy texture that enhances the overall taste of the dish. Trust me; it’s worth it!
-
Make it ahead: This recipe is perfect for meal prep! You can assemble everything in your crockpot insert and store it in the fridge overnight. Just plug it in when you’re ready to cook.
How to Serve Dump & Go Crockpot Marry Me Chicken
This dish is not only easy to prepare but also stunning when served! Here are some creative ideas to present your Marry Me Chicken beautifully.
Garnishes
- Fresh basil or parsley: A sprinkle of fresh herbs adds a pop of color and freshness that brightens up the dish.
- Grated Parmesan cheese: A light dusting of extra cheese on top before serving brings an extra layer of richness and flavor.
Side Dishes
-
Steamed broccoli: This vibrant green vegetable provides a healthy crunch and complements the creamy sauce beautifully.
-
Garlic bread: Crispy, buttery garlic bread is perfect for soaking up any remaining sauce on your plate—who can resist?
-
Quinoa: A nutritious alternative to rice or pasta, quinoa adds a nutty flavor and fluffy texture that pairs wonderfully with the creamy chicken.
-
Roasted asparagus: Drizzled with olive oil and lightly seasoned, roasted asparagus is both elegant and delicious alongside this rich dish.
With these serving suggestions, you’ll have a beautiful spread that’s sure to impress everyone at your table! Enjoy every comforting bite of this delicious Dump & Go Crockpot Marry Me Chicken!

Make Ahead and Storage
This Dump & Go Crockpot Marry Me Chicken is perfect for meal prep, making it easy to enjoy a delicious meal throughout the week without any hassle.
Storing Leftovers
- Allow the chicken to cool completely before transferring it to an airtight container.
- Store leftovers in the refrigerator for up to 3 days.
- If you’re packing lunch, portion out the chicken and sauce separately for easy reheating.
Freezing
- Let the cooked chicken cool completely before freezing.
- Place individual portions in freezer-safe bags or containers, removing as much air as possible.
- This dish can be frozen for up to 3 months. Label the bags with the date for reference.
Reheating
- Thaw frozen leftovers in the refrigerator overnight before reheating.
- Reheat on the stovetop over medium heat until warmed through, adding a splash of chicken broth if needed for moisture.
- Alternatively, you can use the microwave; heat in short intervals, stirring occasionally, until hot.
FAQs
Here are some common questions about this recipe that might help you out!
Can I make Dump & Go Crockpot Marry Me Chicken with frozen chicken?
Yes, you can use frozen chicken breasts! Just increase the cooking time by about 1-2 hours on LOW or 30 minutes on HIGH.
What can I serve with Dump & Go Crockpot Marry Me Chicken?
This dish pairs wonderfully with rice, pasta, or crusty bread to soak up that creamy sauce. It also works well with a fresh salad on the side!
How do I adjust the spice level in Dump & Go Crockpot Marry Me Chicken?
To adjust the spice level, simply omit the red pepper flakes if you prefer a milder flavor, or add more if you like it spicy!
Final Thoughts
I hope you’re as excited about this Dump & Go Crockpot Marry Me Chicken as I am! It’s such a comforting dish that brings warmth and joy to any table. Whether you’re preparing it for a busy weeknight or a cozy dinner party, I’m sure you’ll love how simple yet flavorful it is. Enjoy making this recipe and sharing it with your loved ones—happy cooking!
Dump & Go Crockpot Marry Me Chicken
Indulge in the comforting flavors of Dump & Go Crockpot Marry Me Chicken, a dish that delivers tender chicken breasts enveloped in a creamy garlic-Parmesan sauce with delightful sun-dried tomatoes. This easy recipe is perfect for busy weeknights or special gatherings, allowing you to impress your loved ones without spending hours in the kitchen. Simply toss the ingredients into your crockpot and let it work its magic! As the rich aromas fill your home, you’ll create lasting memories around the dinner table. Whether served over rice, pasta, or with crusty bread, this dish is bound to win hearts and bring smiles.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
- 4 boneless skinless chicken breasts
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 3 cloves garlic, minced
- ½ cup chopped sun-dried tomatoes (drained)
- Butter, for richness
- Salt and pepper, to taste
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional)
Instructions
- Season chicken breasts with salt and pepper.
- Whisk together chicken broth, heavy cream, Parmesan cheese, garlic, oregano, thyme, and red pepper flakes in a bowl.
- Place seasoned chicken in the crockpot; pour sauce over it.
- Add sun-dried tomatoes on top.
- Cook on LOW for 4 hours or HIGH for 2 hours until tender.
- Stir in butter during the last 30 minutes of cooking.
- Garnish with fresh herbs before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 720mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 165mg
