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Easy and Delicious Garlic Knots Recipe

Easy and Delicious Garlic Knots Recipe

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Indulge in the delightful flavors of homemade garlic knots, perfect for any occasion. These Easy and Delicious Garlic Knots are soft, fluffy, and bursting with buttery garlic goodness. With minimal effort and just a handful of ingredients, you can whip up these savory treats in no time. Whether served as an appetizer at gatherings, a side to complement your favorite pasta dish, or a comforting snack to enjoy during movie nights, these garlic knots are sure to impress family and friends alike. Their versatility allows for easy customization, making them an ideal choice for any culinary adventure.

Ingredients

Scale
  • 1 pound pizza dough
  • 4 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough into a rectangle on a lightly floured surface and cut into 12 strips.
  3. Tie each strip into a knot.
  4. In a small saucepan over medium heat, melt the butter and sauté minced garlic for 1-2 minutes until fragrant.
  5. Remove from heat and stir in parsley, salt, and pepper.
  6. Brush half of the garlic butter mixture over the knots before baking.
  7. Bake for 12-15 minutes until golden brown.
  8. Brush remaining garlic butter on warm knots before serving.

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