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Easy Chicken Cobbler Dinner Casserole

Easy Chicken Cobbler Dinner Casserole

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Discover the warmth and comfort of our Easy Chicken Cobbler Dinner Casserole—a delightful dish that combines tender chicken, savory vegetables, and a fluffy biscuit topping. Perfect for busy weeknights or family gatherings, this casserole is not only quick to prepare but also budget-friendly, making it an ideal choice for any home cook. With just a few simple ingredients, you can create a satisfying meal that even the pickiest eaters will love. Whether you’re looking to impress your family or seeking a cozy dinner, this recipe is sure to become a favorite in your dinner rotation!

Ingredients

Scale
  • 1/2 cup butter
  • 3 cups shredded chicken
  • 3 cups frozen mixed vegetables (peas and carrots)
  • 2 cups milk
  • 1 package Cheddar Bay Biscuit Mix
  • 1 can cream of chicken soup
  • 1 can chicken broth

Instructions

  1. Preheat your oven to 375°F.
  2. Grease a large 9×13 baking dish with butter.
  3. Evenly layer the shredded chicken at the bottom of the dish.
  4. Scatter frozen mixed vegetables over the chicken.
  5. In a bowl, whisk together milk and Cheddar Bay Biscuit Mix; pour over the layered chicken and veggies without stirring.
  6. Mix cream of chicken soup with chicken broth; pour over the biscuit mixture without stirring.
  7. Bake uncovered for 55-65 minutes until golden brown on top.
  8. Allow to rest for about 10 minutes before serving.

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