Garlic Butter Beef Bites with Potatoes
Indulge in the warmth of home-cooked comfort with Garlic Butter Beef Bites with Potatoes. This hearty dish features tender beef simmered in a rich garlic butter sauce, complemented by flavorful baby potatoes. Perfect for busy weeknights or family gatherings, this recipe requires minimal prep time and delivers maximum flavor.
- Prep Time: 15 minutes
- Cook Time: 6–8 hours
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1.5 pounds beef stew meat (cut into bite-sized pieces)
- 1 pound baby potatoes (halved)
- 4 tablespoons unsalted butter
- 3 cloves garlic (minced)
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 0.5 teaspoon dried thyme
- 0.5 teaspoon dried rosemary
- 0.25 cup beef broth
- 1 tablespoon olive oil
Instructions
- Sear the beef: Heat olive oil in a skillet over medium-high heat and brown the beef bites on all sides.
- Prepare the garlic butter sauce: In a bowl, mix melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and pepper.
- Combine in slow cooker: Layer halved potatoes in the slow cooker, add seared beef on top, then pour garlic butter sauce and beef broth over all.
- Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is fork-tender.
- Rest before serving: Let the dish sit for about 10 minutes before enjoying.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 80mg
Find it online: https://lilrecipe.com/garlic-butter-beef-bites-with-potatoes/