Ghost Truffles
If you’re looking for a fun and delicious treat to celebrate Halloween, you’ve come to the right place! Ghost Truffles are a delightful combination of chocolate Oreo cookies and creamy chocolate frosting, shaped into cute little ghosts. These bite-sized sweets are not only adorable but also incredibly tasty, making them a hit at any gathering. Whether you’re hosting a Halloween party or just want to surprise your family with a spooky dessert, these truffles will bring smiles all around!
What makes this recipe special is its simplicity. You can whip up these Ghost Truffles in no time, and they require minimal ingredients that you likely already have at home. Plus, they are perfect for busy weeknights or family gatherings when you want something sweet without spending hours in the kitchen.
Why You’ll Love This Recipe
- Easy to make: With just a few simple steps, you can create these festive treats without any fuss.
- Family-friendly appeal: Kids love the fun shapes and flavors, making them a great option for parties or snacks.
- Make-ahead convenience: Prepare the truffles in advance and store them in the fridge until you’re ready to serve.
- Delicious flavor: The combination of Oreo cookies and chocolate frosting creates a rich, creamy taste that everyone will adore.

Ingredients You’ll Need
Creating these Ghost Truffles is a breeze with simple, wholesome ingredients that deliver big on flavor. You’ll find everything you need listed below:
For the Truffles
- 24 chocolate Oreo cookies
- 1 cup store-bought chocolate frosting
- ¼ teaspoon salt
For the Coating
- 1 ½ cups white candy melts
- 2 tablespoons black candy melts
Variations
Feel free to get creative with your Ghost Truffles! This recipe is quite flexible, allowing you to mix things up based on your preferences.
- Change the flavor: Try using other flavored sandwich cookies instead of Oreos for a unique twist.
- Add some crunch: Mix in chopped nuts or crushed candies for an extra layer of texture.
- Decorate differently: Use colorful candy melts or edible glitter to create a spooky effect.
- Make it gluten-free: Swap out regular Oreos for gluten-free versions to accommodate dietary needs.
How to Make Ghost Truffles
Step 1: Prepare Your Baking Sheet
Start by lining a rimmed baking sheet with parchment paper. This will prevent the truffles from sticking and make cleanup easier later on.
Step 2: Crush the Oreos
In a food processor, add your Oreo cookies and pulse them until they form a fine crumble. This step is important because it ensures that your truffles have a smooth texture when combined with the frosting.
Step 3: Mix Together
Transfer the cookie crumbs into a bowl and mix in the chocolate frosting and salt until everything is well combined. The frosting adds richness and helps bind the mixture together.
Step 4: Shape the Truffles
Using a heaping tablespoon, scoop out some of the mixture and shape it into a bell-like figure. Place each shaped truffle onto your prepared baking sheet. Repeat this process until all your mixture is used up—don’t worry about perfection; each ghost will have its own personality!
Step 5: Chill to Firm Up
Pop your baking sheet into the refrigerator for about 30-40 minutes. Chilling helps firm up the truffles so that they hold their shape when dipped in chocolate.
Step 6: Melt the Candy Coating
Melt your white candy melts according to package instructions. Dipping each truffle in this coating gives them their ghostly appearance while adding sweetness.
Step 7: Dip Each Truffle
Once melted, dip each chilled truffle into the white candy melts, gently shaking off any excess coating before placing them back on the parchment-lined tray. This step is where they truly transform into ghosts!
Step 8: Decorate with Eyes
After allowing the white chocolate coating to set, melt your black candy melts as per package directions. Pour them into a piping bag or sandwich bag and cut off a small tip. Pipe on oval eyes and mouths for each ghost—let your creativity shine!
With these easy steps, you’ll have delightful Ghost Truffles ready to impress friends and family this Halloween season! Enjoy every spooky bite!
Pro Tips for Making Ghost Truffles
Creating the perfect Ghost Truffles is a fun and rewarding experience! Here are some tips to ensure your truffles turn out just right:
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Use fresh ingredients: Fresh Oreo cookies and frosting make a world of difference in flavor and texture. Stale ingredients can lead to dry or crumbly truffles.
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Chill properly: Make sure to refrigerate the truffles long enough to firm up. This step is crucial for maintaining their shape while dipping in chocolate.
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Work in batches: If you’re making a large batch, work in smaller groups. This allows you to manage the melting chocolate better and keeps your truffles from warming up too much.
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Experiment with colors: While classic ghost truffles are white, consider adding colored candy melts for different occasions or themes. It’s a fun way to customize your treats!
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Let creativity shine: When piping on the faces, let your imagination run wild! Each ghost can have its unique expression, making your dessert table even more festive.
How to Serve Ghost Truffles
Presenting your Ghost Truffles can elevate their spooky charm and make them an eye-catching treat at any gathering. Here are some ideas to serve these delightful bites:
Garnishes
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Coconut flakes: Sprinkle some unsweetened coconut flakes around the truffles on the serving platter for a ghostly effect that resembles spooky mist.
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Edible glitter: A light dusting of edible glitter adds a magical touch that will catch everyone’s eye and make your truffles feel extra special.
Side Dishes
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Pumpkin Spice Cupcakes: These moist cupcakes topped with creamy pumpkin spice frosting complement the sweetness of the truffles perfectly, creating a festive dessert spread.
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Apple Slices with Caramel Dip: Crisp apple slices drizzled with vegan caramel offer a refreshing contrast to the rich flavors of the Ghost Truffles.
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Chocolate Dipped Pretzels: Sweet and salty chocolate-covered pretzels provide a crunchy texture that pairs well with the soft, creamy truffles.
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Mini Pumpkin Pies: Bite-sized pumpkin pies bring in traditional fall flavors while keeping with the Halloween theme—perfect for balancing out all that sweetness!
With these serving suggestions, your Ghost Truffles will not only taste amazing but also look fantastic on any Halloween spread! Enjoy making and sharing these spooky delights!

Make Ahead and Storage
These Ghost Truffles are perfect for meal prep, allowing you to enjoy a festive treat anytime! You can easily make them ahead of time and store them for later enjoyment.
Storing Leftovers
- Store any leftover truffles in an airtight container.
- Keep the container in the refrigerator for up to one week.
- To maintain freshness, separate layers of truffles with parchment paper.
Freezing
- For longer storage, freeze the truffles in a single layer on a baking sheet.
- Once frozen solid, transfer them to a freezer-safe bag or container.
- They can be stored in the freezer for up to three months.
Reheating
- While these truffles are best enjoyed cold, you can let them sit at room temperature for about 15 minutes before serving.
- Avoid reheating in the microwave, as it may affect their texture.
FAQs
Here are some common questions you might have about making Ghost Truffles!
Can I use different cookies for Ghost Truffles?
Absolutely! While Oreos provide a classic flavor, feel free to experiment with other chocolate sandwich cookies or even gluten-free options.
How do I make Ghost Truffles without using animal-derived gelatin?
This recipe is already gelatin-free! The combination of crushed Oreos and frosting provides a rich and creamy texture without needing any gelatin.
What occasions are good for serving Ghost Truffles?
Ghost Truffles are perfect for Halloween parties, school events, or any festive gathering where you want to impress your guests with cute desserts!
Can I decorate my Ghost Truffles differently?
Definitely! Get creative with your decorations—try adding sprinkles or using colored candy melts to create various designs that suit your theme!
Final Thoughts
I hope you find joy in making these delightful Ghost Truffles! They are not only fun to create but also bring smiles to everyone who tastes them. Whether you’re sharing them at a party or enjoying them at home, these truffles are sure to be a hit. Happy baking, and may your Halloween be filled with sweetness!
Ghost Truffles
Get ready for a spook-tacular treat this Halloween with our delightful Ghost Truffles! These charming little sweets combine the rich flavors of chocolate Oreo cookies and creamy frosting, all shaped into adorable ghost figures. Perfect for parties or family gatherings, these easy-to-make truffles are not only fun to create but also sure to bring smiles to everyone’s faces. With minimal ingredients and no baking required, you can whip up these festive bites in no time. Whether you’re looking to impress at a Halloween bash or simply satisfy your sweet tooth, Ghost Truffles are the ideal seasonal dessert. Let your creativity shine as you decorate each ghost with unique expressions!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 12 servings (truffles) 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 24 chocolate Oreo cookies
- 1 cup store-bought chocolate frosting
- ¼ teaspoon salt
- 1 ½ cups white candy melts
- 2 tablespoons black candy melts
Instructions
- Line a rimmed baking sheet with parchment paper.
- Crush the Oreo cookies in a food processor until fine.
- In a bowl, mix cookie crumbs with chocolate frosting and salt until combined.
- Shape the mixture into bell-like figures and place on the baking sheet.
- Chill for 30-40 minutes to firm up.
- Melt white candy melts and dip each truffle, shaking off excess.
- Once set, melt black candy melts and pipe eyes and mouths on each ghost.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 14g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg