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Graveyard Bark

Graveyard Bark

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Indulge in the spirit of Halloween with this delightful Graveyard Bark! This easy-to-make treat combines creamy chocolate, crunchy pretzels, and colorful vegan marshmallows to create a spooky dessert that kids will love. Perfect for involving little hands in the kitchen, this fun recipe encourages creativity with toppings and decorations. Whether you’re sharing it at school parties or enjoying it at home, Graveyard Bark is sure to become a festive favorite for years to come. With minimal prep time and simple ingredients, you can whip up this deliciously eerie snack that is both fun and flavorful.

Ingredients

Scale
  • 20 whole pretzel sticks
  • ½ cup mini vegan marshmallows
  • 1 cup melted white chocolate candy melts
  • 22 ounces milk chocolate bars
  • 1 tablespoon solid vegetable shortening
  • ¼ cup chopped pretzel sticks
  • Candy eyes
  • ½ cup crushed Oreo cookies
  • Optional: red food coloring

Instructions

  1. Melt the milk chocolate bars with solid vegetable shortening in a microwave-safe bowl. Stir every 30 seconds until completely smooth.
  2. Pour the melted chocolate onto a parchment-lined baking sheet and spread evenly.
  3. While still warm, sprinkle on chopped pretzels, crushed Oreos, mini vegan marshmallows, and candy eyes. Optionally drizzle with red food coloring for an extra spooky effect.
  4. Gently press down on each topping to ensure they adhere.
  5. Let the bark cool at room temperature for about two hours or refrigerate until set. Once firm, break into pieces and enjoy!

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