Print

Ground Beef Hot Honey Bowl

Ground Beef Hot Honey Bowl

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ground Beef Hot Honey Bowl is the perfect dish for those seeking a quick, flavorful meal that satisfies cravings and delights the palate. This protein-packed bowl combines savory ground beef with sweet roasted sweet potatoes, creamy cottage cheese, and a drizzle of hot honey for a unique flavor experience. Whether you’re prepping for a busy week or hosting a cozy family dinner, this recipe is versatile enough to adapt to your taste preferences. With just a few simple ingredients and easy preparation steps, you’ll have a nutritious meal ready in no time. It’s not just about eating—it’s about creating an exciting dish that everyone will love!

Ingredients

Scale
  • 1 lb lean ground beef (93% preferred)
  • 2 medium sweet potatoes, peeled and diced
  • 1 avocado, sliced
  • 1 cup cottage cheese (low-fat or full-fat)
  • 1 yellow onion, diced
  • 2 tbsp olive oil
  • 1 packet taco seasoning (or homemade)
  • 2 tbsp hot honey
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F. Toss diced sweet potatoes in olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Roast for 40–45 minutes until tender.
  2. In a skillet over medium heat, heat remaining olive oil. Add diced onions and sauté until softened. Stir in ground beef and taco seasoning; cook until browned.
  3. Assemble your bowls by layering roasted sweet potatoes first, followed by seasoned beef, sliced avocado, and cottage cheese.
  4. Drizzle with hot honey before serving.

Nutrition