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Halloween Bark

Halloween Bark

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If you’re searching for a delightful and festive treat to celebrate Halloween, this Halloween Bark recipe is just what you need! Combining the rich flavors of semi-sweet chocolate and creamy peanut butter, this simple no-bake dessert dazzles with colorful toppings like candy corn, sprinkles, and candy eyeballs. Perfect for parties or family gatherings, this easy-to-make treat is not only visually appealing but also customizable to suit your favorite flavors. Whether you’re sharing it with friends or enjoying it on a cozy night in, this Halloween Bark will surely bring smiles all around!

Ingredients

Scale
  • 2 cups semi-sweet chocolate chips
  • 1/4 cup peanut butter (crunchy or creamy)
  • 1/2 cup candy corn
  • 1/2 cup Reese's Pieces candies or m&ms
  • 2 tablespoons sprinkles
  • 1/4 cup candy eyeball sprinkles

Instructions

  1. Prepare a lined rimmed baking sheet with parchment paper.
  2. Melt the chocolate chips and peanut butter using a double boiler method until smooth.
  3. Pour the melted mixture onto the prepared baking sheet and spread evenly.
  4. Sprinkle candy corn, Reese's Pieces, sprinkles, and candy eyeballs on top.
  5. Chill in the refrigerator for about 2 hours until set.
  6. Once hardened, break into irregular pieces for serving.

Nutrition