Halloween Pudding Cups
Get ready to celebrate Halloween with these delightful Halloween Pudding Cups! These fun and festive dessert cups combine rich chocolate cake, creamy white chocolate pudding, and colorful toppings to create a spooky treat that both kids and adults will love. With layers of deliciousness and an array of decoration options, these pudding cups are perfect for Halloween parties, family gatherings, or just a cozy night in. They’re easy to make, customizable, and can be prepared ahead of time, making them a go-to option for all your festive celebrations!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 10 cups 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box devils food cake mix (15.25 ounces)
- Water (plus oil and eggs as directed on the cake box)
- 2 boxes white chocolate instant pudding (3.4 ounces each)
- 4 cups cold milk
- 8 ounces whipped topping
- Neon food coloring (green, orange, purple)
- 1.5 cups crushed Oreo cookies
- Milano cookies (for decoration)
- Halloween candies and sprinkles
Instructions
- Preheat the oven to 350°F. Grease a baking dish and mix the cake ingredients as per package instructions. Bake until cooked through, then cool completely before cutting into squares.
- In a bowl, mix both packages of pudding with cold milk until thickened. Divide into three bowls and add neon food coloring to create three different colors.
- In each clear bucket, layer chocolate cake squares followed by one color of pudding. Repeat until all layers are filled.
- Top with whipped topping for ghosts, sprinkle crushed Oreos for 'dirt,' and add themed candies for extra flair.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Find it online: https://lilrecipe.com/halloween-pudding-cups/