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Shrunken Apple Head Halloween Punch

Halloween Punch

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If you’re looking to add a spooky yet delightful touch to your Halloween festivities, this Shrunken Apple Head Halloween Punch is the perfect solution! This fun and refreshing punch combines fizzy ginger ale with tangy pineapple juice and playful apple decorations, making it a hit among both kids and adults. The whimsical shrunken apple heads float atop this vibrant drink, creating an eye-catching centerpiece that sets the mood for any Halloween gathering. Easy to prepare ahead of time, this punch allows you to enjoy the celebration without stress.

Ingredients

Scale
  • 2 liters cold water
  • 2 liters ginger ale (chilled)
  • 46 ounces pineapple juice (chilled)
  • 6 Jolly Rancher Green Apple 'On-The-Go' packets
  • 46 small Granny Smith apples
  • 1/4 gallon lime sherbet

Instructions

  1. Preheat your oven to 200℉. Peel the Granny Smith apples and carve spooky faces into them. Place on a baking sheet and bake for about 15 minutes until slightly shriveled. Cool in the refrigerator.
  2. In a large punch bowl, mix cold water, chilled ginger ale, pineapple juice, and Jolly Rancher packets until well combined.
  3. Add your shrunken apple heads to the punch for decoration.
  4. Serve each glass with a scoop of lime sherbet for a creamy finish.

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