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Keto Philly Cheesesteak Roll Ups: A Delicious Low-Carb Recipe for Your Next Meal

Keto Philly Cheesesteak Roll Ups: A Delicious Low-Carb Recipe for Your Next Meal

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Indulge in the deliciousness of Keto Philly Cheesesteak Roll Ups, a mouthwatering low-carb dish that transforms the classic cheesesteak into a hand-held delight. These flavorful roll-ups combine tender ribeye steak with sautéed vegetables and a creamy cheese mixture, making them perfect for busy weeknights or family gatherings. Not only are they easy to prepare, but they’re also family-friendly and can be made ahead of time for ultimate convenience. With each bite, you’ll experience an explosion of savory flavor that is sure to impress everyone at your table.

Ingredients

  • Ribeye steak
  • Sautéed vegetables (bell peppers, onions)
  • Creamy cheese mixture (cream cheese, shredded cheese)
  • Fresh chopped parsley

Instructions

  1. Slice the ribeye steak thinly against the grain and season with salt and pepper.
  2. Sauté your choice of vegetables in a skillet over medium heat until soft.
  3. In a bowl, mix cream cheese with shredded cheese for the creamy filling.
  4. Layer sliced steak, sautéed veggies, and cheese mixture on each slice of steak; roll tightly.
  5. Bake on a baking sheet at 350°F (175°C) until golden brown.
  6. Serve warm, garnished with fresh parsley.

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