Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight
Magic Lemon Cobbler is a delightful dessert that combines the bright, zesty flavor of lemons with a warm, comforting texture. This easy-to-make cobbler is perfect for any occasion, from family gatherings to cozy nights at home. With its luscious lemon filling and crispy edges, each bite offers a satisfying blend of sweet and tangy goodness. Best of all, it requires minimal effort—just mix your ingredients, pour them into a baking dish, and let the oven do the magic. Serve it warm with whipped cream or ice cream for an extra treat!
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup butter
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup sugar
- 1 cup buttermilk (or whole milk with lemon juice)
- 1 teaspoon vanilla extract
- 21 oz can of lemon pie filling (or homemade equivalent)
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the butter in an 8×8-inch baking dish in the oven.
- In a mixing bowl, whisk together flour, baking powder, salt, and sugar.
- Add buttermilk and vanilla extract to the dry ingredients; mix gently until just combined.
- Pour the batter over the melted butter without stirring.
- Spoon lemon pie filling on top of the batter; do not stir.
- Bake for about 55 minutes until golden brown and set in the center.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1/12 of entire cobbler (approximately 90g)
- Calories: 220
- Sugar: 26g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 30mg