Mediterranean Chicken Patties

If you’re looking for a delicious and healthy meal that’s sure to impress, you’ve come to the right place! These Mediterranean Chicken Patties are a cherished favorite in my kitchen. They’re packed with flavor and loaded with wholesome ingredients that make them perfect for busy weeknights or festive family gatherings. Plus, they’re easy enough to whip up, making them an ideal choice for meal prep or casual get-togethers with friends.

What I love most about these patties is their versatility. You can enjoy them stuffed in pita bread, served over a fresh salad, or even as a tasty appetizer with your favorite dipping sauce. No matter how you choose to serve them, these Mediterranean Chicken Patties are sure to be a hit!

Why You’ll Love This Recipe

• Quick and Easy: With just a few simple steps, you can have a delicious meal ready in under 35 minutes!
• Family-Friendly: These patties are not only tasty but also appealing to both kids and adults alike.
• Make-Ahead Convenience: Prep them ahead of time and store them in the fridge or freezer for quick meals later.
• Flavor Packed: Fresh herbs and spices create a delightful taste that will keep you coming back for more!

Ingredients You’ll Need

This recipe uses simple, wholesome ingredients that bring out the best flavors of the Mediterranean. Here’s what you’ll need to create these delightful patties:

• 3 tablespoons olive oil
• 1 medium onion, diced
• 1 tablespoon garlic, minced
• 1 cup baby spinach, chopped
• 1 lb. ground chicken
• 1/2 cup breadcrumbs
• 1/4 cup Greek yogurt
• 2 tablespoons fresh dill, finely chopped
• 1 tablespoon fresh lemon juice
• 1 teaspoon dried oregano
• 1/2 teaspoon paprika
• 1/2 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper

Variations

One of the best parts about this recipe is its flexibility! Feel free to customize these Mediterranean Chicken Patties to suit your taste preferences or dietary needs.

• Swap the protein: Try using ground turkey or chicken for a lighter option.
• Add some heat: Mix in some red pepper flakes or diced jalapeños for a spicy kick.
• Herb it up: Experiment with other fresh herbs like parsley or mint for a unique twist.
• Make it gluten-free: Substitute regular breadcrumbs with gluten-free breadcrumbs to accommodate dietary restrictions.

How to Make Mediterranean Chicken Patties

Step 1: Sauté the Aromatics

Start by sautéing the diced onion in 1 tablespoon of olive oil over medium heat until it’s translucent—about 5 minutes. This step is key as it brings out the natural sweetness of the onions. Add the minced garlic and cook for another 30 seconds before removing from heat. The aroma will fill your kitchen and set the stage for delicious patties!

Step 2: Mix the Ingredients

In a large bowl, combine the sautéed onion and garlic mixture with chopped spinach, ground chicken, breadcrumbs, Greek yogurt, dill, lemon juice, oregano, paprika, cumin, salt, and pepper. Mix everything well until fully combined. This mixture is where all those vibrant flavors come together!

Step 3: Shape Your Patties

Next, shape the mixture into approximately eight patties that are about half an inch thick. Making uniform patties helps them cook evenly. Plus, it’s fun to get your hands in there!

Step 4: Cook the Patties

Heat the remaining olive oil in a skillet over medium heat. Carefully place your patties in the skillet and cook them for about 5–6 minutes on each side until they turn golden brown and are cooked through. This step creates a lovely crust while keeping them juicy inside.

Step 5: Serve and Enjoy

Once cooked, drain the patties on paper towels to remove any excess oil. Serve them warm with your favorite garnishes—perhaps some extra dill or a dollop of Greek yogurt on top! Enjoy every bite of these flavorful Mediterranean Chicken Patties with family and friends!

Pro Tips for Making Mediterranean Chicken Patties

Creating the perfect Mediterranean Chicken Patties can be a breeze with these helpful tips!

• Use fresh ingredients: Fresh herbs and vegetables enhance the flavor profile of your patties, making them more vibrant and delicious. The fresher the ingredients, the better the taste!

• Don’t overmix the meat: Gently combine your ingredients to keep the patties tender. Overmixing can lead to tough patties, so just mix until everything is incorporated.

• Chill before cooking: Allowing your formed patties to chill in the refrigerator for about 30 minutes before cooking helps them hold their shape while frying. This extra step makes all the difference!

• Adjust spices to your taste: Feel free to tweak the spices according to your personal preference. If you love a little heat, add some cayenne pepper or chili flakes for a spicy kick.

• Experiment with cooking methods: While pan-frying gives a lovely golden crust, consider baking or grilling for a healthier option. Each method brings out different flavors and textures!

How to Serve Mediterranean Chicken Patties

Serving Mediterranean Chicken Patties is an opportunity to get creative! These versatile patties can be enjoyed in various ways that will delight everyone at your table.

Garnishes

• Fresh herbs: Chopped parsley or dill sprinkled on top adds a burst of flavor and color.
• Sliced lemon: A few lemon wedges on the side give an extra zesty touch that complements the dish beautifully.
• Tzatziki sauce: This creamy yogurt-based sauce enhances each bite with its coolness and tang—perfect for dipping!

Side Dishes

• Greek Salad: A refreshing mix of cucumbers, tomatoes, feta cheese (or a dairy-free alternative), and olives tossed in olive oil and lemon juice. It’s light and pairs wonderfully with the savory patties.

• Quinoa Tabouli: A nutritious salad made with quinoa, parsley, tomatoes, and mint. It’s packed with protein and fiber, making it an excellent complement to your meal.

• Roasted Vegetables: Seasonal roasted veggies like zucchini, bell peppers, and eggplant drizzled with olive oil create a colorful side that adds depth and flavor.

• Hummus Platter: Serve with assorted fresh veggies or pita chips for dipping. The creamy texture of hummus balances well with the hearty chicken patties.

Enjoy your Mediterranean Chicken Patties as they come together with these serving suggestions—each bite is sure to transport you straight to sunny shores!

Make Ahead and Storage

These Mediterranean Chicken Patties are perfect for meal prep! You can make them in advance, saving time during busy weeknights while still enjoying a delicious and healthy meal.

Storing Leftovers

• Place cooled patties in an airtight container.
• Store in the refrigerator for up to 3 days.
• Keep a parchment paper layer between patties if stacking to prevent sticking.

Freezing

• Allow cooked patties to cool completely before freezing.
• Wrap each patty tightly in plastic wrap, then place in a freezer-safe bag or container.
• Freeze for up to 3 months.

Reheating

• To reheat from frozen, bake at 375°F (190°C) for about 20-25 minutes until heated through.
• For quick reheating, microwave on medium power for 1-2 minutes, flipping halfway through.
• Alternatively, sauté in a skillet over medium heat for about 5 minutes on each side until warmed.

FAQs

Here are some common questions you may have about making these tasty patties:

Can I make Mediterranean Chicken Patties with ground turkey?

Absolutely! Ground turkey is a great alternative and will yield similar results. Just be sure to adjust the cooking time as needed.

How long do Mediterranean Chicken Patties last in the fridge?

When stored properly, these patties can last up to 3 days in the refrigerator. Just make sure they are fully cooled before storing!

Are Mediterranean Chicken Patties gluten-free?

Yes! Simply substitute regular breadcrumbs with gluten-free breadcrumbs to make these patties gluten-free.

What can I serve with Mediterranean Chicken Patties?

These patties pair wonderfully with a fresh salad, tzatziki sauce, or wrapped in pita bread with your favorite veggies.

Final Thoughts

I hope you enjoy making these Mediterranean Chicken Patties as much as I do! They bring together delightful flavors and wholesome ingredients that are sure to please everyone at your table. Whether you’re preparing a family dinner or looking for a quick meal prep option, these patties are versatile and satisfying. Happy cooking, and don’t forget to share your creations!