Nanny’s Chocolate Fudge Brownie Cake
Nanny’s Chocolate Fudge Brownie Cake is the ultimate indulgence for chocolate lovers, combining the richness of a chocolate cake with the fudgy delight of brownies. This easy-to-make dessert is perfect for any occasion, from family gatherings to cozy weeknight treats. With just a few simple ingredients, you can whip up this decadent cake that promises to bring smiles to everyone at the table. It even freezes well, allowing you to enjoy its chocolaty goodness whenever the craving strikes. Prepare to treat yourself and your loved ones to a slice of nostalgia and comfort with Nanny’s delightful creation!
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix
- 1 box fudge brownie mix
- 4 eggs
- 1 1/4 cups water
- 1 cup oil
- 1 can chocolate frosting
Instructions
- Preheat your oven to 350°F (175°C).
- Grease and flour a 10-inch bundt pan.
- In a large bowl, combine the chocolate cake mix, fudge brownie mix, water, oil, and eggs. Mix until well blended.
- Pour the batter into the prepared bundt pan and bake for 50-55 minutes or until a toothpick comes out clean.
- Allow the cake to cool in the pan for about 10 minutes before transferring it to a cooling rack.
- Melt half of the frosting in the microwave and drizzle over the cooled cake.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 320
- Sugar: 24g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://lilrecipe.com/nannys-chocolate-fudge-brownie-cake/