Olive Garden Chicken Gnocchi Soup
Warm up your evenings with this delightful Olive Garden Chicken Gnocchi Soup, a comforting dish that’s both rich in flavor and easy to prepare. Perfect for busy weeknights or family gatherings, this creamy soup features tender pieces of chicken, soft gnocchi, and vibrant veggies all simmered in a savory broth. In just 30 minutes, you can create a heartwarming meal that everyone will love. Plus, it’s easily customizable—add your favorite vegetables or swap proteins to suit your taste! Enjoy the cozy goodness of this Italian-inspired soup that feels like a warm hug in a bowl.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 pound boneless skinless chicken breasts (cooked and shredded)
- 1 Tbs olive oil
- 4 Tbs butter
- 1/4 cup all-purpose flour
- 1 small onion (chopped)
- 2 garlic cloves (minced)
- 6 cups chicken broth
- 2 cups milk
- 1 cup carrots (shredded)
- 1 package (16 ounces) mini potato gnocchi
- 1 cup fresh spinach (chopped)
Instructions
- Sauté the chopped onion, shredded carrots, and minced garlic in a large pot with melted butter and olive oil over medium heat until translucent.
- Whisk in the flour and cook for one minute before gradually adding chicken broth, stirring until thickened.
- Cook gnocchi separately according to package directions; set aside.
- Add milk to the soup base, bringing it to a gentle boil while stirring in seasonings.
- Fold in cooked gnocchi, chopped spinach, and shredded chicken, simmering until heated through.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 75mg
Find it online: https://lilrecipe.com/olive-garden-chicken-gnocchi-soup/