Simple Apple Crumble (Apple Crisp)
If you’re in search of a heartwarming dessert that fills your home with delightful aromas, look no further than this Simple Apple Crumble (Apple Crisp). This cozy dish effortlessly combines sweet and tart flavors with a satisfying crunchy topping, making it the perfect treat for busy weeknights or family gatherings. With its uncomplicated preparation and use of simple ingredients, this apple crumble is destined to become a cherished recipe in your kitchen. Serve it warm with a scoop of vanilla ice cream or creamy custard for an indulgent finale to any meal.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 apples
- ½ tsp grated nutmeg
- ½ tsp cinnamon
- 2 Tbsp brown sugar
- 1 Tbsp all-purpose flour
- Juice of half a lemon
- 1 cup all-purpose flour
- 1 cup porridge oats
- 125 g butter
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat your oven to 180C/375F.
- Peel, core, and chop apples; combine them in a baking dish with flour, sugars, spices, and lemon juice.
- In a separate bowl, mix oats, flour, brown sugar, cold butter, and salt until crumbly.
- Spread the topping over the apple mixture.
- Bake for 35 to 40 minutes until golden and bubbly.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1/8 of the crumble (approx. 150g)
- Calories: 250
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://lilrecipe.com/simple-apple-crumble-apple-crisp/