Print

Spiced Yogurt-Marinated Chicken Thighs

Spiced Yogurt-Marinated Chicken Thighs
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Spiced Yogurt-Marinated Chicken Thighs are a deliciously flavorful dish that’s perfect for any occasion, from busy weeknights to special gatherings. This easy recipe features tender chicken thighs marinated in a creamy yogurt mixture infused with aromatic spices like cumin, turmeric, and paprika. The result is a juicy, succulent chicken that bursts with Mediterranean flavors. Pair it with warm pita bread and fresh veggies for a wholesome meal that everyone will love.

Ingredients

Scale
  • 2 pounds boneless, skinless chicken thighs
  • 4 cloves garlic, minced
  • 2 teaspoons ground cumin
  • 2 teaspoons ground paprika
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cinnamon
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1/4 cup olive oil
  • 1/4 cup plain yogurt
  • 2 tablespoons apple cider vinegar
  • Juice of 1 lemon

Instructions

  1. In a mixing bowl, combine all the spices: cumin, paprika, turmeric, coriander, cinnamon, cayenne pepper, salt, and black pepper.
  2. Add olive oil, plain yogurt, apple cider vinegar, lemon juice, and minced garlic to the spice mixture. Stir until well combined.
  3. Place chicken thighs in a resealable bag or shallow dish; pour marinade over them and ensure they are evenly coated. Seal or cover and refrigerate for at least 2 hours or overnight for best flavor.
  4. Preheat your grill or oven to the appropriate temperature.
  5. Remove chicken from marinade; cook on the grill or bake in the oven until the internal temperature reaches 165°F (75°C).
  6. Serve hot with chopped parsley on top alongside pita bread and fresh vegetables.

Nutrition

Find it online: https://lilrecipe.com/spiced-yogurt-marinated-chicken-thighs/