Sweet and Spicy Garlic Steak Pasta
Delight in the enticing flavors of Sweet and Spicy Garlic Steak Pasta, a dish that effortlessly brings warmth and excitement to any dinner table. This quick and easy recipe features tender steak tossed with fettuccine or spaghetti, enveloped in a luscious garlic-infused sauce that balances sweet honey and spicy red pepper flakes. Perfect for busy weeknights or special gatherings, this meal is sure to impress your family and friends alike. In just 30 minutes, you can create a restaurant-quality dish that will leave everyone asking for more. With its customizable ingredients, you can modify the recipe to suit your taste preferences, ensuring a delightful culinary experience every time.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
- 8 oz fettuccine or spaghetti
- 12 oz sirloin or ribeye steak
- 4 cloves garlic, minced
- 3 tbsp low-sodium soy sauce
- 2 tbsp honey
- 1 tsp red pepper flakes
- 2 tbsp extra virgin olive oil
- Fresh parsley or basil for garnish
Instructions
- Cook pasta in salted boiling water until al dente. Drain and set aside.
- In a skillet over medium-high heat, heat olive oil. Season steak with salt and pepper; sear for about 4-5 minutes on each side until browned.
- Reduce heat to medium-low; add minced garlic and honey to the skillet. Stir until fragrant, about one minute.
- Pour in soy sauce and red pepper flakes; simmer for two minutes to meld flavors.
- Toss cooked pasta into the skillet with the steak and sauce until well coated.
- Garnish with fresh parsley or basil before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 590
- Sugar: 7g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://lilrecipe.com/sweet-and-spicy-garlic-steak-pasta/