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Taco Pizza Appetizer: A Delightful Fusion of Flavors

Taco Pizza Appetizer: A Delightful Fusion of Flavors

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Taco Pizza Appetizer: A Delightful Fusion of Flavors combines the beloved tastes of pizza and tacos into one crowd-pleasing dish. This easy-to-make appetizer features a flaky crescent roll crust topped with seasoned ground beef, creamy cheese, and fresh veggies, making it ideal for gatherings, game days, or family dinners. With just a few simple steps, you can customize this dish to suit any palate, ensuring that it becomes a favorite at every occasion. Serve it fresh out of the oven for a warm and savory treat that will have everyone coming back for seconds.

Ingredients

Scale
  • 8 ounces crescent rolls
  • 4 ounces cream cheese
  • 4 ounces sour cream
  • 1 pound ground beef (or ground turkey)
  • 1 taco seasoning packet
  • ½ cup diced tomatoes
  • ½ cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ½ cup shredded lettuce
  • Optional toppings: jalapeños, chilies

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent rolls onto a baking sheet and shape into a rectangle or circle.
  3. Bake the crust for about 10 minutes until golden brown.
  4. While the crust is baking, cook the ground beef in a skillet over medium heat until browned; drain fat and add taco seasoning.
  5. Mix cream cheese and sour cream in a bowl until smooth; spread over the baked crust.
  6. Top with cooked beef, diced tomatoes, cheeses, and any additional toppings.
  7. Return to the oven for another 5 minutes until everything is melted.
  8. Serve warm garnished with lettuce and other preferred toppings.

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