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Vanilla Pecan Pralines

Vanilla Pecan Pralines

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Indulge in the delightful world of Vanilla Pecan Pralines, a sweet treat that combines creamy textures with crunchy pecans and a hint of vanilla. These easy-to-make candies are perfect for any occasion, whether it’s a cozy weeknight dessert or a festive gathering with loved ones. With just a handful of wholesome ingredients, you’ll create delicious bites that are sure to impress everyone at your table. The rich flavor profile and soft, chewy consistency make these pralines an irresistible addition to your dessert repertoire. Get ready to experience joy in every bite!

Ingredients

Scale
  • 2.5 cups granulated sugar
  • 2 cups chopped pecans
  • 7 oz evaporated milk
  • 0.25 cup butter (cubed)
  • 11 oz vanilla chocolate chips
  • 4 oz vegan marshmallow crème
  • 1 teaspoon vanilla extract

Instructions

  1. In a heavy-bottomed saucepan, combine granulated sugar, evaporated milk, and butter. Cook over medium heat until sugar dissolves.
  2. Stir constantly until the mixture reaches a gentle boil.
  3. Stop stirring and allow it to boil until it reaches 245°F (118°C) on a candy thermometer.
  4. Remove from heat and stir in vanilla chocolate chips until melted and smooth.
  5. Mix in vegan marshmallow crème and vanilla extract until combined.
  6. Fold in chopped pecans.
  7. Drop spoonfuls onto a parchment-lined baking sheet and let cool completely.

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